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Non-Stick Honeycomb Tawa with Wooden Handle
Non-Stick Honeycomb Tawa with Wooden Handle
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● Size: 34/38 cm
● Made of stainless steel, the bottom of the tawa is heated more evenly, the heat transfer efficiency is higher, the heat is easy to control, and cooking is no longer anxious.
● It is non-sticky inside and outside, easy to cook and clean. Cook's smallest oil or fat health.
● Ideal for making dosa, chapati, crepes, pancakes, and omelets; suitable for both flat and concave cooking styles.
● Designed for use on induction tops, gas stoves, and electric cooktops, offering versatility in the kitchen.
● Equipped with a space-saving folding handle for convenient storage and portability.
● Lightweight and compact design makes it perfect for camping, hiking, or on-the-go cooking needs.
● Non-stick surface allows for quick and hassle-free cleaning. Dishwasher safe for added convenience.
● COOL FEELING HANDLE GRIP - The nonstick wok kitchen cookware is equipped with wooden long handle that provides a comfortable grip and stays cool while cooking on the stovetop to ensure safe cooking
● 【Easy to clean】: The surface of the stovetop grill pan honeycomb pot is not afraid of violent scratches such as shovels and steel wool balls, and can be cleaned after use.
● 【Durable Material】: stainless steel baking tray, composite bottom, sturdy and durable, no need to choose kitchen utensils, a variety of stoves are available, foldable handle for easy storage.
● 【Applicable Scene】: Multifunctional stainless steel outdoor baking pan suitable for picnic/home/outdoor camping, etc.
● 【Upgraded Process】: micro-engraving technology of the grill plate is more flexible than the traditional steel mesh die-casting process, and the engraving area is larger, which can achieve honeycomb coverage in the pot.
● 【Design】: Full-screen flow pan at the bottom of the pot, uniform and rapid heating, no blackening, no deformation, central frying and roasting area, large flat bottom design, uniform heating, easy frying and roasting, slow roasting area at the edge, a small inclined angle, slow roasting, can keep warm.
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