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Handheld Stainless Steel Flour Shaker Mesh Flour Bolt Sifter Mechanical Sieve Cup Icing Sugar Bake Tool Kitchen Bakeware Sifters, Handheld Cup Strainer

Regular price Rs.945.00
Sale price Rs.945.00 Regular price Rs.945.00
Unit price
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  • Estimated Delivery:Dec 30 - Jan 03

  • Free Shipping: On all orders over Rs.1,999

dcaf519291d41cf41f5562121269dc08

Handheld Stainless Steel Flour Shaker Mesh Flour Bolt Sifter Mechanical Sieve Cup Icing Sugar Bake Tool Kitchen Bakeware Sifters, Handheld Cup Strainer

Regular price Rs.945.00
Sale price Rs.945.00 Regular price Rs.945.00
Unit price
Product description
  • High Quality: Rust resistant stainless steel is lightweight, but stronger than aluminum or plastic and is long-lasting.
  • Capacity: 250 grams; Size: Approx. 12.5 x 13 cm
  • Easy to use: Mechanical cup style design, put the flour in the flour sieve, hold and pull the handle, shake gently, the flour will come out.
  • Wide use: The powdered sieve is designed to make fluffy flour. A good helper in making cakes, biscuits, bread puffs, good helpers, sprinkle with cocoa powder, and the sugar powder.
  • Easy to Clean: It is really easy to clean, After each use and find it dirty, just put it in the sink and wash it with water by hand, then use a dry clean cloth to wipe it for future use, fast and convenient.
  • Sifting makes the flour finer and more delicate, a perfect tool for your baking.
  • Mechanical cup style design, easy to use, sift more evenly.
  • Hold the handle, put the flour into the flour sieve / filter, shake gently, the flour will come out.
  • A perfect tool for making cakes, cupcakes, etc.

Highest Quality Cup Strainer:

The mesh is fine enough to quickly filter out dust impurities.

Simple use. One hand easily, just move the trigger on the handle back and forth.

Durable 100% stainless steel. Cleans easily, resists corrosion or rust.

Description:

Aerating all purpose flour quickly, such as bread flour, cake flour, coconut flour, etc. Hold the handle and put the flour into the flour sifter shaking gently, then the flour will come out quickly. Sifting flour is an important step in baking during the making of bread, cakes and biscuits. Baked cake will be more delicate, soft taste after these steps.

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